Description
Delight in the traditional taste of Mothichor Laddu, a classic Indian sweet made with boondi (fried gram flour balls) that are soaked in sugar syrup and flavored with cardamom. The rich, syrupy sweetness of these soft, melt-in-your-mouth laddus makes them a favorite treat during festivals, celebrations, or as a thoughtful gift for your loved ones. Mothichor Laddu brings the perfect combination of texture and sweetness in every bite.
Ingredients: Gram Flour, Sugar, Cardamom, Ghee, Water
Storage Instructions: Store in an airtight container in a cool, dry place for up to 5-7 days. Refrigerate to maintain freshness for up to 10 days.






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